Master Chef Arne Brimi takes you on an inspiring journey to every corner Norway. This beautiful book has over 600 recipes that show how thoroughly NorwayÕs culinary traditions are intertwined with NorwayÕs culture, history and geography. Each page in this cookbook is a work of art, and it has won several Norwegian awards for photography, design and printing. This book is far more than just a cookbookÑit is also a history book and travel guide. A must-have for your Scandinavian library!
- 352 pages